Huusk Japan 8-Inch Gyuto Chef Knife – Hand Forged High Carbon Steel with Ergonomic Rosewood Handle, Perfect for Meat, Fish, and Vegetables – Great Gift for Dad

About this item

• Traditional & Aesthetic-The natural smooth rose wood handle of this sharp kitchen knife feels substantial in the hand. Well-balanced design,this Gyuto knife feels just right in your hand. The balance point is right where your fingers pinch the knife,making every cut a pleasure. Equipped with Huusk gift box, this chef knife is a ideal gift choice.
• Crafted with Passion- 45 days to make one knife. Each hand forged Huusk Japan knife goes through 40 steps to get perfect and 15° V-shaped blade is the secret to the sharpness of Japanese chef knife. This 8 inch Gyuto knife creatively applied the anti-rust black coating on the blade and the scallops left by hammer makes every cutting non-sticking.
• A Versatile Culinary Tool - The Huusk 8-inch Gyuto knife stands out as a premier multipurpose Japanese knife. It's an excellent companion for both experienced chefs and novices in the kitchen. Our Huusk Japan chef knife excels in chopping, slicing, mincing, and dicing boneless meat, fish, vegetables, fruits, and herbs. Embark on your journey to build a Japanese knife collection with this exceptional professional gyuto chef knife!
• Premium Steel- Bushido is the soul of Japan, and steel is the soul of Huusk knife. Our Bushido Series 武士道シリーズ Japanese knife have added 0.5% carbon and 15% chromium to the steel to make the blade ultra sharp, long lasting and easy to resharpen. Replace your dull knife with this 8 inch chef knife that you are truly use.
• Huusk Trust- Every Huusk kitchen knife is inspected by warehouse staff before delivery, and we apply a small amount of oil to the blades to ensure that our knives are delivered to each customer flawlessly. Warm tip: Please store in a dry environment after cleaning to help maintain the knife's sharpness and extend the service life.